Melt-In-Your-Mouth Barbecued Ribs


I’ve been looking for other ways to marinade spare ribs and this looks perfect!

Natural Maui Sea Glass Jewelry
Blue Sea Glass Earrings

Times: Prep 10min, Cook 3min, Total 13min.

Level: Easy Yield: 4 servings



  • 2 sides pork spareribs (about 6 pounds), separated
  • 1 (28-ounce) can chunky tomato sauce
  • 1/3 cup brown sugar
  • 2 tablespoons red wine vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon reduced-sodium soy sauce
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne pepper


Place the spareribs in the bottom of a slow cooker. In a medium bowl, whisk together the remaining ingredients. Reserve 6 tablespoons for BBQ Pizza.

Pour the mixture over the spareribs. Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours.

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